Anodyne
Saturday, March 03, 2007
 

Surefire hangover cure: Singapore Fried Rice Vermicelli, with shrimp, garlic, BBQ pork, bean sprouts, curry powder and red bell peppers, plus copious glasses of hot brown tea.

Q: What caused the hangover in the first place?

A: "A delicious mix of vodka, triple sec, Rose's® lime juice and cranberry juice."

Q: Carrie Bradshaw's favorite?

A: The same.

Q: Don't you ever learn?

A: Apparently not.


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